This unique cleaver is made from 1095 tool steel and has a flat ground blade, forged thin and designed for finesse. 5.5 inches at the cutting edge and three inches high, this is a great tool for grilling meats and chopping veggies. The handle is made from local Iowan Mulberry wood, with three brass corby bolts. Light, agile and sharp, this cleaver may be just the thing for your next parilla.